Stevia has been used for centuries in South America as a natural sweetener.

What is Stevia Powder: Stevia Powder is derived from the leaves of the Stevia rebaudiana plant and is known for its sweetening properties.

Health Benefits: Stevia Powder is a natural sweetener that does not affect blood sugar levels and has no calories. It may also have antioxidant properties.

• Natural, calorie-free sweetener derived from the Stevia rebaudiana plant.
• Provides intense sweetness without raising blood sugar levels, making it suitable for individuals with diabetes or those watching their sugar intake.
• Contains zero calories, making it a potential alternative to sugar for reducing calorie intake.
• Does not contribute to tooth decay or cavities, as it does not promote bacterial growth in the mouth.
• May help manage weight by replacing sugar in foods and beverages without adding extra calories.
• Does not affect insulin levels, making it a safe option for individuals with insulin resistance or metabolic disorders.
• Can be easily incorporated into various recipes as a sugar substitute, including drinks, desserts, and baked goods.
• Offers a high level of sweetness, meaning only a small amount is required to achieve the desired sweetness.
• Some studies suggest that stevia powder may have potential anti-inflammatory and antioxidant properties.
• May help lower blood pressure in individuals with hypertension, although more research is needed to confirm this effect.

While stevia powder is generally considered safe for consumption, some individuals may experience a bitter aftertaste when using it as a sweetener. It’s advisable to use stevia powder in moderation and consult a healthcare professional for personalized advice, especially if you have any underlying health conditions.

Different Consumption Ways: Stevia Powder can be used to sweeten beverages and food.

Recommended Dose: Use sparingly, as a little goes a long way, usually a pinch or 1/4 to 1/2 teaspoon per serving.

Side Effects: Stevia Powder is generally safe for consumption, but may cause digestive issues in some individuals.